Our expert says:
The majority of individuals are not allergic, sensitive or intolerant to preservatives or flavourants. Those individuals who are say allergic to a preservative like SO2, may develop rhinitis, cough, angio-oedema, rashes and even anaphylactic reactions which could be life-threatening. If you suspect that you are allergic to any food component, then please ask your dr to send you for the relevant tests.
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