Home > Diet and nutrition > News 26 November 2019 Don’t like veggies? It could be how your genes make certain things taste Why are broccoli, brussels sprouts and cabbage out of the question for some people? 0 Related Veggies' popularity is all in the name WATCH: Is it healthier to eat your veggies cooked or raw? Want your kids to eat more veggies? Offer them a variety Vit & Min doses per day » Count calories in food » Is my vegetarian diet balanced? » Ask The Dietitians » 10 foods to boost your immune system Your quick guide to Banting A specific gene makes certain compounds taste bitter, which may make it harder for some people to add heart-healthy vegetables to their dietImage credit: Sven Scheuermeier, Unsplash NEXT ON HEALTH24X 7 healthy swaps for everyday foods and drinks 2020-01-15 14:15 More: Diet and nutritionNews advertisement Other news Diet and nutrition Before grabbing a grapefruit, understand its power Medical Are your newborn's ears working properly? Early hearing test is a must Mental health Having a dog early in life may reduce your risk of developing schizophrenia Mental health Differences found in brains of kids born to depressed parents Lifestyle Why does weight gain often come with age? Diet and nutrition WATCH: Intermittent fasting may help you live longer Live healthier Lifestyle » E-cigarettes: Here are five things to know E-cigarettes have become hugely popular in the past decade, but a rash of vaping-linked deaths and illnesses in the US is feeding caution about a product that's already banned in some places. Allergy » Ditch the itch: Researchers find new drug to fight hives A new drug works by targeting an immune system antibody called immunoglobulin E, which is responsible for the allergic reaction that causes hives.