Home > Diet and nutrition > News 26 November 2019 Don’t like veggies? It could be how your genes make certain things taste Why are broccoli, brussels sprouts and cabbage out of the question for some people? 0 Related Veggies' popularity is all in the name WATCH: Is it healthier to eat your veggies cooked or raw? Want your kids to eat more veggies? Offer them a variety Vit & Min doses per day » Count calories in food » Is my vegetarian diet balanced? » Ask The Dietitians » 10 foods to boost your immune system Your quick guide to Banting A specific gene makes certain compounds taste bitter, which may make it harder for some people to add heart-healthy vegetables to their dietImage credit: Sven Scheuermeier, Unsplash NEXT ON HEALTH24X OPINION | Mayday, Mayday! Your body needs your help! 2020-10-13 07:00 More: Diet and nutritionNews advertisement Other news Medical In-depth: The slow-motion race for a TB vaccine Medical Risk of severe Covid-19 high for obese people, regardless of other factors Medical Covid-19: Sudden hearing loss, while rare, occurs in some patients - and needs to be caught early Medical Unsure of what to watch? Opt for nature shows, scientists say News OPINION | The decisive role nutrition should play in building the economy News Partner Content | Meet the Next Generation of Brave: Julian Sheldon Live healthier Lifestyle » E-cigarettes: Here are five things to know E-cigarettes have become hugely popular in the past decade, but a rash of vaping-linked deaths and illnesses in the US is feeding caution about a product that's already banned in some places. Allergy » Ditch the itch: Researchers find new drug to fight hives A new drug works by targeting an immune system antibody called immunoglobulin E, which is responsible for the allergic reaction that causes hives.