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23 March 2011

Whole grain cereal may help control blood pressure

Eating breakfast cereal, especially whole grain cereal, may reduce the risk of developing high blood pressure, a new study suggests.

Eating breakfast cereal, especially whole grain cereal, may reduce the risk of developing high blood pressure, a new study suggests.

Findings from the study, which received no private industry funding, were scheduled for presentation Tuesday at an American Heart Association conference in Atlanta.

 
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