Home > Diet and nutrition > News Updated 18 September 2013 Carbonation in soft drinks alters brain's perception Carbonation, an essential component of popular soft drinks, alters the brain's perception of sweetness, according to a new study. 1 iStock Related Why soda is bad for you Fizzy drinks tied to kids' behaviour problems Sugary drinks increase diabetes Vit & Min doses per day » Count calories in food » Is my vegetarian diet balanced? » Ask The Dietitians » 10 foods to boost your immune system Your quick guide to Banting Carbonation, an essential component of popular soft drinks, alters the brain's perception of sweetness and makes it difficult for the brain to determine the difference between sugar and artificial sweeteners, according to a new article in Gastroenterology, the official journal of the American Gastroenterological Association. "This study proves that the right combination of carbonation and artificial sweeteners can leave the sweet taste of diet drinks indistinguishable from normal drinks," said study author, Rosario Cuomo, associate professor, gastroenterology, department of clinical medicine and surgery, "Federico II" University, Naples, Italy."Tricking the brain about the type of sweet could be advantageous to weight loss. It facilitates the consumption of low-calorie drinks because their taste is perceived as pleasant as the sugary, calorie-laden drink."May stimulate sugar consumptionThe study identifies, however, that there is a downside to this effect; the combination of carbonation and sugar may stimulate increased sugar and food consumption since the brain perceives less sugar intake and energy balance is impaired. This interpretation might better explain the prevalence of eating disorders, metabolic diseases and obesity among diet-soda drinkers.Investigators used functional magnetic resonance imaging to monitor changes in regional brain activity in response to naturally or artificially sweetened carbonated beverages. The findings were a result of the integration of information on gastric fullness and on nutrient depletion conveyed to the brain.Future studies combining analysis of carbonation effect on sweetness detection in taste buds and responses elicited by the carbonated sweetened beverages in the gastrointestinal cavity will be required to further clarify the puzzling link between reduced calorie intake with diet drinks and increased incidence of obesity and metabolic diseases. EurekAlert NEXT ON HEALTH24X What energy drink in SA is the worst for you? 2018-07-15 00:00 More: Diet and nutritionNews advertisement Read Health24’s Comments Policy Comment on this story 1 comment Comments have been closed for this article. Logout Comment 0 characters remaining Share on Facebook Loading comments... Other news News HIV infections down, but still 230 000 new cases in 2017 - HSRC News Sitting too much? You are at risk of death from 14 diseases Mental health This is what scientists say makes something truly addictive Medical 8 incontinence myths busted News Smoking dagga once a week? It could lead to this health issue Medical Is there such a thing as a hypoallergenic pet? From our sponsors Tell-tale signs you need a mattress upgrade Keen to win a R2 000 voucher? Good health begins in your gastrointestinal tract ACC 200 works fast to break down mucus Live healthier Contraceptives and you » Scientists create new contraceptive from seaweed Poor long-term birth control training leads to 'accidents' 7 birth control myths you should stop believing Will the Pill make you gain weight? Can you fall pregnant while breastfeeding? We bust seven common myths about birth control. Your digestive health » Causes of digestive disorders 9 habits that could hurt your digestive system Your tummy rumblings might help diagnose bowel disorder With the assistance of an 'acoustic belt', doctors can now determine the cause of your tummy troubles.