Artificial sweeteners may increase diabetes risk

Artificial sweeteners are widely used by the health-conscious and diabetics worldwide as an alternative to sugar, however, a new study indicates that they may actually increase glucose intolerance, therefore raising blood sugar levels.

New model predicts complications in type 1 diabetics

Researchers have developed a new model for predicting complications in type 1 diabetics, considering factors such as HDL cholesterol, waist-hip ratio and age, with the aim of using preventative measures to avoid complications occurring.

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