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Updated 14 February 2013

Which foods have potassium?

Bananas, potatoes, tomatoes, spinach, radish, papaya, granadilla, red pepper, deciduous fruit such as peaches and apricots, and red wine.

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Bananas, potatoes, tomatoes, spinach, radish, papaya, granadilla, red pepper, deciduous fruit such as peaches and apricots, and red wine.

 
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