Updated 14 February 2013
Which foods have potassium?
Bananas, potatoes, tomatoes, spinach, radish, papaya, granadilla, red pepper, deciduous fruit such as peaches and apricots, and red wine.
Bananas, potatoes, tomatoes, spinach, radish, papaya, granadilla, red pepper, deciduous fruit such as peaches and apricots, and red wine.